Balinese Spring Roll
Category: Recipes

R E C I P E

2 Orange Fruit Roll Ups
A few Potato Sticks
6 Pink Grapefruit Jelly Bellies
1 Mounds Bar Coconut filling
Handful Red Hot Chips

Unroll Scoops Fruit Roll Up and tear off the Orange layer. Lay flat and place a neat row of Shoestring Chips in center. Remove chocolate coating from Mounds Bar. Smash UTZ Red Hot Chips and combine with coconut filling until well incorporated. Form into small mounds and place on top of Shoestring layer. Cut Pink Grapefruit Jelly Belly into small chunks and sprinkle over top of coconut mixture. Roll up Fruit Roll Up into a neat bundle. Serve with chopsticks.

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Foliotastic