R E C I P E
1 Twinkie
1 bag Cheetos
4 Green Apple Jelly Bellies
Using reserved Twinkie cake from Fluffy Grit recipe, reconstitute cake into doughy texture. Roll out into a thin layer. Cut 3 small rectangles of the same size out of the dough. Pulverize a handful of Cheetos into a fine powder. Place Cheeto dust on top of each Twinkie dough rectangle. Chop Green Apple Jelly Belly into tiny chunks and sprinkle on top of Cheeto powder. Layer rectangles on top of each other. Serve room at temperature.
